Ashitaba Angelica keiskei Rooted Starter Plant - Red Stem variety from Hachijō Island

About This Plant

Ashitaba, also known as Tomorrow's Leaf (Angelica keiskei), is a perennial culinary herb valued for vigorous growth and celery-like leaves. This listing features the authentic red stem variety from Hachijō Island, Japan. Fully rooted and shipped with soil around the roots for freshness, it offers multiple healthy stems when available.

What You Will Receive

✔️ 1 live Ashitaba (Angelica keiskei) rooted starter plant
✔️ Multiple healthy stems per plant (when available)
✔️ Fully rooted plant shipped with soil around the roots
✔️ Authentic red stem variety from Hachijō Island lineage
✔️ Secure packaging for safe delivery

Growing Information

Common Name: Ashitaba, Tomorrow's Leaf
Botanical Name: Angelica keiskei
Plant Type: Perennial culinary herb
Growth Stage: Rooted starter plant
Sun Requirements: Full sun to partial shade
Soil: Rich, fertile, well-draining soil
Watering: Keep soil consistently moist but not waterlogged
Mature Height: 2–4 feet
Growth Rate: Moderate to fast
USDA Zones: 8–11 (grow as a container plant in colder climates)
Container Friendly: Yes

Care Tips

Plant Ashitaba in fertile, moist, well-draining soil and harvest outer leaves regularly to encourage new growth. In colder regions, grow in a container to protect from freezing temperatures.

Live Plant Notice

Live plants naturally vary in size, shape, foliage, and appearance. Depending on the season and shipping conditions, plants may arrive dormant, leafless, pruned, bare root, or show minor shipping stress such as wilting or leaf loss.

Listing photos may show a mature plant for reference. The plant you receive may be younger or smaller depending on the size and condition stated in this listing.

Please review our Shipping Policy and Return & Refund Policy before purchasing.